This great little recipe for tomato sauce works really well with chicken, pasta etc. Sorry I don’t have a picture at the moment, I will rectify that soon! I tend to make a fairly large batch and then use it for various recipes throughout the week.
Syns on Extra Easy: 0
1/2 large onion, finely chopped
125ml chicken stock (I use a Knorr stock pot)
Fresh basil (use dried if you don’t have fresh)
How to make it
1. Saute the onions for a couple of minutes until soft.
2. Add the passata and chicken stock, simmer for 45 minutes.
3. Add the fresh basil for the last few minutes of cooking.